So when I first started doing cooking classes in the middle of a national pandemic, I think it felt a bit out of left field. To some people, they had programmed their brains to only ...
So I don’t know about you but I love cheese and just about anything crunchy. Cheese sticks are one of my favorites that I grew up loving and of course the quarantine inspired me to ...
So just in time for the weekend, I made my very first seafood boil! It was surprisingly very simple to make and I admit I was shocked at how I was able to pull off ...
I was craving a steak from a steakhouse, but due to the quarantine, I admit have been so paranoid to leave my home. So of course, I decided to make a steak at home. Because ...
During the quarantine, while it is easier in some ways to work from home, there are many days when I find it difficult to step away from the computer for hours at a time. This ...
After 3 months of being “quarantined”, it is only right that I push myself to be more creative in the kitchen. I am not someone who bakes at all for the most part but this ...
During the recent chronicles of our “shelter in place” stay-at- home order, I have found myself getting even more creative in the kitchen; creating dishes based on what’s in the fridge versus being wasteful. I ...
Hey Friends!
Welcome to my blog! I'm Dominique Lyric, advertising director, We Can't Make This Up podcast and dinner hostess, and lover of all things food and arts related. I am ready to inspire the next generation to make their next move, their best move... with an action plan in one hand and a fork and knife in the other!
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